Premium Quality Lamb from Chisholm Meats
We understand that quality, consistency, and freshness are essential when selecting lamb for your business. That’s why we source premium grass-fed lamb known for its superior tenderness and rich flavour. Our expertly portion-cut lamb ensures minimal waste and maximum yield, making it a cost-effective choice for restaurants, cafes, pubs, and wholesale businesses.
Whether you need whole lamb, prime cuts, or specialty portions, we tailor our products to meet your exact specifications.
With Chisholm Meats, you can trust in premium quality, reliable supply, and expert butchery to support your business’s needs.
Our Lamb Range includes:
- Backstrap
- Forequarter Chops
- Frenched Cutlet
- Diced
- Forequarter
- Boned & Rolled Leg
- Mince
- Offal
- Rack
- Rump
- Shank
- Shortloin
- Stir-Fry
- Tenderloin
- Whole Lamb